



Hôtel d' Evreux 11 Place d' Evreux 27200 VERNON FRANCE -

Rabbit terrine with Noilly , terragon and and hazelnut , onion preserve
or
Melon with Serrano cured ham
or
Rillettes of salmon , cod and smoked salmon ( potted mince ) with lime , tapenade
and basil oil
*****
Filleted breast of Guinea-
or
Salmon roasted on the skin , risotto and Dublin Bay prawns cream sauce
or
Sirloin steak with a Neufchatel ( Normandy cheese ) cream sauce
*****
Selection of Norman cheeses
or
Caramelized custard cream with vanilla and brown
sugar
or
Soft Carambar ( caramel candy ) cake with pear preserved in honey
or
Apricot and passion fruit parfait ice-


Menu 21 €
Menu 21 €