Hôtel d' Evreux 11 Place d' Evreux  27200 VERNON  FRANCE    -   Téléphone : 33 (0) 2 32 21 16 12  -  Fax : 33 (0) 2 32 21 32 73  -  Email : contact@hoteldevreux.fr

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Tartare style salmon with lentils, orange vinaigrette

Pan-sautéed scallops with rizotto and shellfish cream sauce

Warm escalope of foie gras with apple and Normandy pommeau

Dublin Bay prawns in three style

Filet of red mullet in " Bouillabaisse " and tapenade

( purée of capers, pitted black olives, anchovy and herbs )

Roasted lobster with salty butter and artichoke hearts

Caramelized pigeon  with honey and turnip preserved

Vanilla Creme Brulee

Pan-sautéed strawberries with crisp gingerbread

Chocolate puff-pastry style with vanilla sauce

Menu

About 100/120 euros depends the market

On booking several days in the advance, we can propose to you a menu tasting,

( For the whole table and for the number limited by dinner guests )

Tasting Menu III